Indian Cake

Thursday, September 2, 2010

I like the cake we used to eat in our childhood made by our mother. Fresh and sponge like cake fresh out from the bake.HAAAAAAA Yummy.....

Ingredients:
All purpose flour 2cups
Butter 1.25 Cup
sugar 1.25 cup
Milk 2/3 Cup
Eggs 3
Baking powder 2tsp
Vanila essence 1.5 tsp
Salt .5 tsp
TutiFruti optional

Mix all the Dry ingredients (flour, baking powder, salt)
In wide bowl mix butter, eggs, vanilla essence with a hand mixer thoroughly
Add sugar slowly while mixing
Then add the Flor mix with the hand mixer
Add the tutu fruti and mix with spoons
Pour the mixture in a Oven safe dish. At 350 bake for 40 min.

My cake came out very well I will upload my frens photos while tasting it :)

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